Cake for 60th birthday party with a Murder Mystery on a Cruise Ship theme.
The lid is made with 2 9 x 13 layers of Red Velvet.
The base is 2 9 x 13 layers of chocolate mud cake and 1 layer of lemon and poppy seed cake.
The frosting is chocolate cream cheese and I "carved" a wood grain effect with a knife.
The lock is hand made since I did not have any molds.
